| dc.contributor.author | Made Astawan, Tutik Wresdiyati, Irma Isnafia Arief, Dwi Febiyanti | |
| dc.date.accessioned | 2017-06-07T04:50:00Z | |
| dc.date.available | 2017-06-07T04:50:00Z | |
| dc.date.issued | 2011-06 | |
| dc.identifier.citation | Vol. 21; No. 1; Hal 11-16 | id |
| dc.identifier.issn | 1979-7788 | |
| dc.identifier.uri | http://repository.ipb.ac.id/handle/123456789/87270 | |
| dc.language.iso | id | id |
| dc.publisher | Jurnal Teknologi & Industri Pangan Kerjasama PATSI dan Dept. Ilmu dan Teknologi Pangan FATETA-IPB | id |
| dc.title | Potensi Bakteri Asam Laktat Probiotik Indigenus Sebagai Antidiare dan Imunomodulator | id |
| dc.type | Article | id |
