Browsing Proceedings by Author "Wulandari, Z."
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Microbiological Quality of Probiotic Yoghurt Jelly Drink During Storage in Refrigerator
Adhitama, G. S. | Maheswari, Rarah Ratih Adjie | Wulandari, Z. (2012-07-06)As a diversification product, probiotic yoghurt can be used as raw material to make a jelly drink. The jelly drink of probiotic yoghurt could be useful as a health drink because it contains lactic acid bacteria, ...