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Pengaruh Kadar L-Ascorbyl-2-Phosphate Magnesium Yang Berbeda Sebagai Sumber Vitamin C Dalam Pakan Terhadap Pertumbuhan Ikan Patin Pangasius Hypophthalmus Ukuran Sejari
(Budidaya Perairan FPIK-IPB, 2006)
This study was aimed to determine optimum dose of L-Ascorbyl-2-Phosphate Magnesium in the diet of patin, Pangasius hypophthalmus fingerlings. Five isoprotein and isocaloric diets containing different dose of L-Ascorbyl-2-Phosphate ...
Pengaruh Pengkayaan Artemia Sp. Dengan Epa (Asam Ekosapentanat, C20:5n-3) Dan Dha (Asam Dokosaheksanat, C22:6n-3) Terhadap Kelangsungan Hidup Rajungan Portunus Pelagicus
(Budidaya Perairan FPIK-IPB, 2006)
Nutrient content of natural food is one of the main factors for determining the successful of marine fish fry production. EPA (Eicosapentaenoic Acid) and DHA (Docosahexaenoic Acid) are two essential fatty acids for marine ...