Isolasi dan karakterisasi amilase dari kapang alkalotoleran asal limbah cair tapioka

dc.contributor.author	Mubarik, Nisa Rachmania
dc.contributor.author	Damayanti, Evi
dc.contributor.author	Listyowati, Sri
dc.date.accessioned	2012-05-16T02:14:12Z
dc.date.available	2012-05-16T02:14:12Z
dc.date.issued	2003
dc.identifier.issn	0853-8670
dc.identifier.uri	http://repository.ipb.ac.id/handle/123456789/54540
dc.description.abstract	a total of 6 fungi of growing at pH 9 and 2 isolates on pH 10 with amylolytic indexes of 0.07-1.42 have been isolated from cassava strach liquid waste.	en
dc.publisher	Biota
dc.relation.ispartofseries	Vol. 8;No. 1
dc.subject	characterization	en
dc.subject	a-amilase	en
dc.subject	glucoamylase	en
dc.subject	Aspegillus sydowii	en
dc.subject	Aspergillus vesicolor	en
dc.subject	Bogor Agricultural University (IPB)	en
dc.title	Isolasi dan karakterisasi amilase dari kapang alkalotoleran asal limbah cair tapioka	en
dc.title.alternative	Biota Vol.VIII(1): 1-8, Februari 2003	en
dc.type	Article	en