Browsing Articles by Subject "yellow latex"
Now showing items 1-3 of 3
-
Morphological and Anatomical Studies of Fruit Development Related to the Incidence of Yellow Latex in Mangosteen (Garcinia mangostana L)
(2010)Yellow latex is the main problem in mangos teen agribusiness because it is a factor that lowers fruit quality. Yellow latex spots found on the outer part of the fruit and aril were exuded because of damage of the yellow ... -
Studi Morfologi Dan Anatomi Perkembangan Buah Manggis
(2022)Penelitian ini bertujuan untuk mempelajari pola pertumbuhan dan perkembangan buah manggis melalui pengamatan morfologi dan anatomi perkembangan buah. Sampel buah manggis diambil di Kebun Sentra manggis di Leuwiliang, Bogor ... -
Studi Waktu Aplikasi Kalsium Terhadap Pengendalian Getah Kuning Dan Kualitas Buah Manggis (Garcinia mangostana L.)
(2011-11-22)Yellow latex on mangosteen associated with low calcium content in fruit. Calcium is immobile nutrient, which its absorption is strongly influenced by transpiration. Therefore calcium soil application is needed to increase ...