Browsing Articles by Author "Okazaki, Emiko"
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Residual Catalatic Activity: A Rapid Screening Tool to Verify Cooking Temperature of Fish and Shellfish Meats
Uddin, Musleh | Okazaki, Emiko | Wahyuni, Mita | Tanaka, Munehiko (2005)Inadequate cooking and improper holding times of processed foods are common causes of food-borne disease outbreaks, therefore, proper cooking is necessary to keep them sate for consumers. Residual catalytic activity test ...