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dc.contributor.authorFarida, Wartika Rosa
dc.date.accessioned2011-03-29T06:47:26Z
dc.date.available2011-03-29T06:47:26Z
dc.date.issued1998
dc.identifier.urihttp://repository.ipb.ac.id/handle/123456789/43478
dc.description.abstractTwelve native young goats were used in this study to observe the effects of concentrate supplementation in ration such as sweet potatoes and rice brand on consumption, digestion, and growth development of young goats. The results showed that sweet potatoes and rice brand supplementation, respectively, 300 g and 30 g per head per day in goat's ration increased the consumption of dry matter, protein, fat, N-free extract, digestion of dry matter and N-balance. This ration also improved daily body \+elglit gain and feed conversion.en
dc.publisherIPB (Bogor Agricultural University)
dc.relation.ispartofseriesVol.5;No.2
dc.titleConcentrate Suplementation in Fattening Ration of Young Goat in Wamena, Irian Jayaen
dc.title.alternativeMedia Veteriner Vol.5 No.2 Tahun 1998en


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