Search
Now showing items 1-2 of 2
Mekanisme Penghambatan Produk-Produk Reaksi Maillard
(IPB (Bogor Agricultural University), 2002)
To determinine the inhibitory mechanism of antibacterial MailiW reaction products (PRM), heated mixtures containing GL (glukosa-tisin) and TU (---urea) were studied fcx their effect on uptake oxygen and iron solubility. ...
Isolasi dan Karakterisasi Dektransukrase dari Isolat Bakteri Batang Tebu
(IPB (Bogor Agricultural University), 2001)
Dextransucrase is a glucasyltransferase that catalyzes the transfer of an alpha-D-glucopyranosyl group from sucrose to dextran and releasing the fructose. Enzyme activity was determined by measuring the initial reaction ...