Recent State and Prospects of World Production and Trade in Cassava
| dc.contributor.author | Park, C.H. | |
| dc.contributor.author | Kim, K.H. | |
| dc.contributor.author | Aswidinnoor, Hajrial | |
| dc.contributor.author | Fred, Rumawas | |
| dc.date.accessioned | 2010-06-17T04:13:38Z | |
| dc.date.available | 2010-06-17T04:13:38Z | |
| dc.date.issued | 2005 | |
| dc.identifier.uri | http://repository.ipb.ac.id/handle/123456789/28623 | |
| dc.description.abstract | In 2002-2003, cassava took fifth place of world production of crops after maize, rice wheat, and potatoes with production of 186-189 million metric ton (MT), harvested from 17.4-17.6 million ha. Africa was the world biggest cassava producer producing 53.9% of world production from 65.7% of world harvested areas in 2003. However, Asia showed the highest yield of 16.0 MT ha-¹ in contrast to 13.0 MT ha-¹ in South America, and 8.8 MT ha-¹ in Africa. And Asia produced 30.0% of world cassava production from 19.7% of world harvested areas in 2003. | id |
| dc.publisher | IPB (Bogor Agricultural University) | |
| dc.title | Recent State and Prospects of World Production and Trade in Cassava | id |


