Mongolian Gerbils Can Utilize Provitamin-A Carotenoids in Deep-Fried Carrot Chips

dc.contributor.author	Sulaeman, Ahmad
dc.contributor.author	David W. Giraud
dc.contributor.author	M. Michelle Naslund
dc.contributor.author	Judy A. Driskell
dc.date.accessioned	2010-06-16T06:55:26Z
dc.date.available	2010-06-16T06:55:26Z
dc.date.issued	2001
dc.identifier.uri	http://repository.ipb.ac.id/handle/123456789/28541
dc.description.abstract	Deep-fired carrot chips, containing provitamin-A carotenes, were developed as an alternative mode of dietary intervention to combat vitamin A deficiency.	id
dc.publisher	IPB (Bogor Agricultural University)
dc.title	Mongolian Gerbils Can Utilize Provitamin-A Carotenoids in Deep-Fried Carrot Chips	id