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Mongolian Gerbils Can Utilize Provitamin-A Carotenoids in Deep-Fried Carrot Chips
(IPB (Bogor Agricultural University), 2001)
Deep-fired carrot chips, containing provitamin-A carotenes, were developed as an alternative mode of dietary intervention to combat vitamin A deficiency.
Vitamin and selenium content of ribeye cuts from grass- and grain-finished bison of the same herd
(IPB (Bogor Agricultural University), 2004)
Individual ribeye cuts from 10 grass- and 8 grain-finished bulls of the same herd were analyzed for vitamin and selenium content. Vitamin A, vitamin E, thiamin, vitamin B6, vitamin B12 and selenium concentrations of ribeye ...
Changes in carotenoid, physicochemical and sensory values of deep-fried carrot chips during storage
(IPB (Bogor Agricultural University), 2003)
Deep-fried carrot chips were packaged in layered film (metallized polyester and linear low-density polyethylene) pouches under a partial vacuum of <1% O2 concentration. Packages containing chips were stored in dark chambers ...