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Analisis kemandirian kacang-kacangan di 26 Kabupaten/Kota di Jawa Barat tahun 2012
(Forum Tempe Indonesia dan PERGIZI PANGAN Indonesia, 2014)
Legumes are one of the major food groups in the framework of Desirable Dietary Pattern (PPH) and balanced nutrition. In order to meet the consumption of legumes to the individual level can be done independently by the ...