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Sulfur-Containing Volatiles of Durian Fruits (Durio zibethinus Murr.)
(IPB (Bogor Agricultural University), 1996)
The fruits of three varieties of Indonesian durian have been analyzed by GC-MS and flavor dilution analysis. Twenty-four of the 43 peaks that contributed to the flavor of the 5 diluted extract, as detected by sniff-GC, ...