Now showing items 1-1 of 1

    • Transport Properties Of Cellular Food Materials Undergoing Freeze-Drying 

      Tetsuya Araki | Yasuyuki Sagara | Abdullah, Kamaruddin | Tambunan, Armansyah H. (2010)
      Abstract The samples of sliced and mashed apples were freeze-dried by controlling their surface temperatures over the usual pressure range of commercial operations. The surface of sliced samples could not ...