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    • Processing of fish floue from croaker (Pseudociena amoyensis) 

      Fawzya, Yusro Nuri | Dwiyitno | Irianto,Hari Eko | Peranginangin, Rosmawaty (2010)
      the experiment aimed at studying fish flour processing, particularly to determinant the best method to produce fish flour that meets the requrements for a food product.