Browsing by Subject "food sources of fat"
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Hubungan Pola Konsumsi Pangan Sumber Lemak dan Kebiasaan Olahraga dengan Komposisi Lemak Tubuh dan Kebugaran pada Mahasiswi IPB
(2014)According to the World Health Organization ( WHO )it is predicted that 2020 around 60 % of deaths is caused by low physical fitness. The purpose of this study was to analyze the relationship pattern of food consumption and ...

