Browsing by Subject "by-catch fish"
Now showing items 1-2 of 2
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Karakteristik Mikroenkapsulat Pepton Berbahan Dasar Ikan HasilTangkapan Sampingan (HTS) Multispesies Busuk dengan MetodeSpray Drying dan Bahan Penyalut Maltodekstrin
(2014)This research aim is to produce peptone with spoiled by cath fish as a raw materials using microencapsulation technique and maltodeskstin as a coating inngridients.. Microencapsulate of peptone has chemical composition ... -
Produksi dan Karakterisasi Pepton Ikan Hasil Tangkap Sampingan (HTS) Busuk dengan Pepton Komersial sebagai Pembanding
(2013)By-catch fish is a part of fishing catch that accidentally catched. Nowadays the utilization of by-catch fish is not optimal and has a low economic value. This research objective is producing peptone from a rotten by-catch ...