Browsing by Author "Supadmo"
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Growth Performance and Digestive Organ Weight of Broilers Fed Different Levels of Shrimp Waste Meal Fermented with Bacillus sp.
Djunaidi, I. H. | Yuwanta, T. | Supadmo | Nurcahyanto, M. S. (2009)An experiment examined the effect of the inclusion of different levels of shrimp waste meal (LUFb) fermented with Bacillus sp. in diets on growth performance and digestive organ weight of broilers. A total of 75 d-old ... -
Pengaruh sumber khitin dan perkusor karnitin serta minya ikan lemuru terhadap kadar lemak dan kolesterol serta asam lemak omega-3 ayam broiler
Supadmo | Sutardi, Toha | Martojo, Harimurti | Reksohadiprodjo, Soedomo | Nur, Muhammad Anwar | Girindra, Aisjah (1997)Perhatian masyarakat terhadap lemak dan kolesterol menjadi makin besar terutama setelah diketahui bahwa mengkonsumsi lemak yang berlebihan akan mempengaruhi kesehatan, tidak saja terhadap meningkatnya penyakit jantung ... -
Pengaruh Telur Beromega-3 dan 6 Hasil Olahan terhadap Profil Lipid Darah Tikus Rattus norvegicus L. Normal dan Hiperkolesterolemia
Hardini, D. | Yuwanta, T. | Supadmo | Zuprizal (2007)The research was aimed to evaluate the change of trigliserida (TG), Low Density Lipoprotein (LDL) and High Density Lipoprotein (HDL) Rattus norvegicus L. blood fed fried and boiled egg yolk containing Polyunsaturated fatty ...

