Browsing by Author "Agustriningsih, Shanti"
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Karakteristik fisik dan kimia nata de whey yang dikombinasikan dengan sirup whey sinbiotik selama penyimpanan
Agustriningsih, Shanti (2007)Whey is the serum that separated from the curd in the manufacture of cheese. It contains valuable nutrients comprise soluble protein, lactose, vitamins and minerals. As a by product from the cheese making, whey can be ...