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Kebutuhan energi dan nutrien kuda pacu indonesia dan aplikasi pada formulasi ransum berbasis pakan lokalEnergy and nutrient requirements of indonesia race-horses and it application in feed rations formulation based on local feed
(IPB (Bogor Agricultural University), 2012)
This study was conducted to obtain standardization of energy and nutrient needs racehorses in Indonesia. The objective of this study was to assess the needs of feed, energy and nutrient feed through the relationship between ...
Produksi, sifat fisik, dan sifat kimia daging domba yang diberi ransum mengandung limbah udangMeat production and characteristics from local sheep fattened on pelleted ration containing shrimp waste
(IPB (Bogor Agricultural University), 2012)
An experiment had been done with 16 growing male local sheep. The experiment divides in to three different steps ie: 1) To find out the optimum length of autoclaving time needed (121ºC, 1 atm) in processing shrimp waste, ...
Karakterisasi fenotipik dan genetik sifat-sifat produksi dan reproduksi itik pegaganPhenotype and genetic characterization of production and reproduction traits of pegagan duck
(IPB (Bogor Agricultural University), 2012)
The aim of this study is to describe the genetic and phenotypic traits that crucial for breed characteristics identification. The research conducted using explorative method. 500 eggs Pegagan duck collecting hatching-eggs ...
Penurunan bau amis (off-odor) daging itik lokal dengan pemberian tepung daun beluntas (pluchea indica l.) dalam pakan dan dampaknya terhadap performa
(IPB (Bogor Agricultural University), 2011)
Itik merupakan salah satu ternak lokal yang banyak dipelihara oleh masyarakat. Saat ini, daging itik lokal belum banyak dimanfaatkan, salah satu penyebabnya adalah daging itik mempunyai bau (off-odor) amis yang kurang ...
Identifikasi morfometri karakteristik dan ekstraksi komponen bioaktif daging kelelawar di SulawesiMorphometric identification characteristics and extraction of bioactive components of fruit bats meat in celebes as food
(IPB (Bogor Agricultural University), 2013)
This study aims to determine the species of fruitbats, bioactive compounds in meat, carcass and meat product, meat quality and nutritional value, level of consumer acceptance of processed meat, and security of processed ...
Identifikasi keragaman gen FSH sub-unit beta, gen FSH Reseptor dan gen GH pada sapi bali jantan sebagai penanda kualitas spermaIdentification of polymorphism of follicle-stimulating hormone sub-beta unit gene, follicle-stimulating hormone receptor and growth hormon gene for sperm abnormalities marker in bali cattle
(IPB (Bogor Agricultural University), 2012)
The use of markers linked to genes of interest in breeding programmes is more intensive, thus shiffing from phenotype based towards genotype-based selection, have been obvious for many decades. However, realization of this ...
Penurunan intensitas off odor pada daging itik lkal dengan suplementasi santoquin dan vitamin E dalam ransum
(IPB (Bogor Agricultural University), 2010)
Sumbangan daging itik lokal sebagai sumber protein sesuai keinginan masyarakat di Indonesia hingga kini masih tergolong rendah, sedangkan sumbangan daging ayam khususnya ayam ras tergolong sangat tinggi. Animo masyarakat ...
The variation and utilization of behavior of caged five sheep breeds for increasing productionKeragaman tingkah laku beberapa bangsa domba yang dikandangkan dan pemanfaatannya untuk peningkatan produksi
(IPB (Bogor Agricultural University), 2012)
Potential utilization behavior to improve of sheep productivity was studied in four parts of the study. Three topics of research conducted to study opportunity of behavior to differentiate and estimation of genetic distances ...
Urea lepas-lamban dalam ransum berbasis jerami padi untuk meningkatkan efisiensi produksi sapi baliSlow-release urea in rice straw based diets to increase efficiency of bali cattle production
(IPB (Bogor Agricultural University), 2010)
Urea is the most frequently used for substituting natural feed protein in ruminant rations. However, because it is hydrolyzed to ammonia and absorbed into circulatory system, urea may contribute negative impact on ruminant ...
Pemanfaatan bungkil biji jarak pagar sebagai sumber protein pada ayam kampung dan kajian senyawa aktifnya terhadap Salmonella typhimurium.Utilization of jatropha seed meal as protein source for native chicken and evaluation of its bioactive compounds on Salmonella typhimurium
(IPB (Bogor Agricultural University), 2012)
Source of vegetable protein for poultry feed is very limited and still rely on soybean meal. Therefore, alternative sources to replace soybean meal are required. One such ingredient is jatropha seed meal (JSM). The use of ...