Uji banding beberapa ransum komersial bentuk crumble terhadap performa ayam broiler

Abstract

The study was conducted to know the effect of compared some commercial diets on broiler's performance. This experiment was used 200 day old chicks (DOC) X strain. A completely Randomized Design was used with 4 treatments and 5 replicateds each of 10 broilers in this experiment. The broiler chicken were kept in pen with litter system during 35 days. The chickens were devided into four treatments of ration, that were : A (diet from Crg feed industry), B (Cmf from industry), C (Sie from industry), D (feed self formulation).