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Now showing items 31-40 of 117
Analisis kelayakan usaha pembenihan Lele Sangkuriang di kecamatan Megamendung kabupaten Bogor
(2015)
Sangkuriang catfish hatchery operations is one of the business carried on by Abah Nasrudin in Bogor. The decline in seed production occurs affect profits. This study was conducted to analyze the aspects that affect the ...
Efisiensi Pemasaran Pepaya California di Desa Rancabungur dan Desa Mekarsari Kecamatan Rancabungur Kabupaten Bogor Jawa Barat
(2015)
Pepaya california is one of commodities that potentially to be developed. In rancabungur, there are farmer‘s who join with the farmer‘s group and individual farmer. The results of this research show that there are 7 formed ...
Analisis Kelayakan Usaha Asparagus (Asparagus Officionalis) di Kelompok Tani Al'istiqomah Kecamatan Ciwidey Kabupaten Bandung
(2015)
Asparagus is a subtropical plant that can be cultivated in the highlands of Indonesia, such as Bandung Ciwidey that have the necessary conditions to grow asparagus. The first farmer groups that cultivates asparagus in ...
Sistem Pemasaran dan Nilai Tambah Kedelai (Glycine Max (L) Merill) di Desa Sukasirna Kecamatan Sukaluyu Kabupaten Cianjur
(2014)
Soy is a source of vegetable protein which has relatively lower price compared to other source from animal protein. The marketing of young soybean pods make the availability of old soybean pods decrease in the market. The ...
Produksi Biji Kakao Terfermentasi dan Faktor – Faktor yang Memengaruhinya (Kasus : Petani Binaan Nestle Cocoa Plan di Kecamatan Kalukku, Kabupaten
(2014)
Indonesia is one of the world's largest cocoa producer. However, Indonesian cocoa beans have lower quality than cocoa beans from other country because Indonesia they are not fermented. The objectives of this research were ...
Strategi Pengembangan Usaha Martabak Telur Kaki Lima di Kecamatan Dramaga Kabupaten Bogor (Kasus : Pedagang Martabak Telur Kaki Lima di Sekitar Kampus IPB Dramaga
(2014)
Sektor Usaha Mikro, Kecil dan Menengah (UMKM) memiliki peranan strategis dalam pembangunan perekonomian di Indonesia, sektor UMKM telah menunjukkan kemampuanya untuk tetap bertahan dimasa krisis ekonomi yang sempat melanda ...
Analisis Profitabilitas Usaha dan Nilai Tambah Produk Sate Bandeng pada UKM Sate Bandeng di Kota Serang Banten
(2014)
Satay milkfish is one of the processed milk fish which is a typical food of Banten. Average satay milkfish done in small and medium scale enterprises into the home industry. The purpose of this research is to analyze the ...
Faktor-faktor yang Mempengaruhi Loyalitas Konsumen Restoran Ayam Penyet Sangar Bogor
(2014)
Ayam Penyet Sangar Restaurant (RAPS) is a new restaurant in Bogor. This study aimed to determine the RAPS consumer loyalty and to determine its affecting factors. The result showed that consumers of RAPS had low loyalty ...
Analisis Tataniaga Tebu, Desa Pintu, Kecamatan Jenangan, Kabupaten Ponorogo, Jawa Timur
(2014)
Sugarcane is one of the 15 national main commodities to support plantation development goals from 2010 to 2014. The purpose of this study are to identify the marketing channel, function, institution, market structure and ...