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      Evaluasi Pemberian Suplemen Pakan Mengandung Limbah Habbatussauda (Nigella sativa) di Peternakan Domba Rakyat Kecamatan Ciampea

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      Date
      2025
      Author
      Tulus, Ananda Putri
      Retnani, Yuli
      Dewi, Sari Putri
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      Abstract
      Penelitian ini bertujuan mengevaluasi pemberian suplemen pakan mengandung limbah habbatussauda (Nigella sativa) terhadap konsumsi nutrien, pertambahan bobot badan harian, efisiensi pakan, dan income over feed cost (IOFC) pada domba di peternakan rakyat Kecamatan Ciampea. Penelitian ini menggunakan 16 ekor domba jantan lokal dengan rancangan T-test terdiri dari 2 perlakuan dan 8 ulangan. Perlakuan terdiri dari T0 = pakan konvensional dan T1 = T0 + 300 g suplemen pakan mengandung limbah habbatussauda (Nigella sativa). Peubah yang diamati adalah konsumsi nutrien, pertambahan bobot badan harian, efisiensi pakan, dan IOFC. Hasil penelitian ini menunjukkan bahwa pemberian suplemen pakan mengandung limbah habbatussauda (Nigella sativa) sebanyak 300 g mampu meningkatkan konsumsi nutrien (BK, PK, LK, SK, dan BETN), pertambahan bobot badan harian, efisiensi pakan, dan IOFC. Konsumsi nutrien BK, PK, LK, SK, dan BETN secara berturut-turut sebesar 638,96±12,40; 95,36±1,19; 20,03±0,44; 140,97±4,08; 316,60±5,20 g ekor-1hari-1. Pertambahan bobot badan domba sebesar 94,76±3,63 g ekor-1hari-1. Efisiensi pakan sebesar 14,83±0,59%. Terjadi peningkatan IOFC sebesar Rp96.705,00.
       
      This study aims to provide feed supplements containing Nigella sativa meal on nutrient consumption, daily body weight gain, feed efficiency, and income over feed cost (IOFC) in sheep on community farms in Ciampea District. This study used 16 local male sheep with a T-test design consisting of 2 treatments and 8 replications. The treatments consisted of T0 = conventional feed and T1 = T0 + 300 g of feed supplement containing Nigella sativa meal. The variables observed were nutrient consumption, daily body weight gain, feed efficiency, and IOFC. The results of this study indicate that the addition of feed supplements containing 300 g of Nigella sativa meal can increase nutrient consumption (BK, PK, LK, SK, and BETN), daily body weight gain, feed efficiency, and IOFC. Consumption of BK, PK, LK, SK, and BETN nutrients respectively were 638,96±12,40; 95,36±1,19; 20,03±0,44; 140,97±4,08; 316,60±5,20 gr head-1day-1. The increase in sheep body weight was 94,76±3,63 gr head-1day-1. Feed efficiency was 14,83±0,59%. There was an increase in IOFC of Rp96.705,00.
       
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      http://repository.ipb.ac.id/handle/123456789/163960
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      • UT - Nutrition Science and Feed Technology [2933]

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