Browsing UT - Food Science and Technology by Subject "packaged food"
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Analisis Atribut Mutu pada Produk Pangan Kemasan dan Mi Instan Menggunakan Klasifikasi Caswell
(2011)Packaged foods have various characters and attributes which reflect both intrinsic and extrinsic qualities. A typical packaged food may have unique and different features that can distinguish the quality. Packaged instant ...