Browsing UT - Food Science and Technology by Subject "assessment"
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Kajian Produksi Aflatoksin dari Isolat Kapang Aspergillus flavus
(2012)Aflatoxin is known as toxigenic compound as the secondary metabolite produced by Aspergillus flavus and Aspergillus parasiticus. Aflatoxin is found both in food and feed in Indonesia. Aflatoxin standard is needed in every ...