Please use this identifier to cite or link to this item: http://repository.ipb.ac.id/handle/123456789/9588
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dc.contributor.authorZakaria, Fransisca Rungkat
dc.contributor.authorElisa Veronica D.C.
dc.date.accessioned2010-04-29T06:54:41Z
dc.date.available2010-04-29T06:54:41Z
dc.date.issued2002
dc.identifier.urihttp://repository.ipb.ac.id/handle/123456789/9588
dc.description.abstractNatural killer(NK) cell consitutes white blood cells which specifically functions in lysing tumor and virus invected cells. in this research a commercial "Jamu" was tested to observe its affect on NK cells activity against leukemic cell lines (K562) in vitro, Jamu was extracted with hot water, diuted and added into cell cultures consisted of a mixture of human peripheric limphocyte cells, as the source of the effector NK cells, and K562 cell line i.e the target cell which were cells line derived from human leukimia and had been labelled with H3-thymidline.id
dc.publisherIPB (Bogor Agricultural University)
dc.titlePengaruh Ekstrak Jamu terhadap Aktivitas Sel Natural Killer dalam Melisis Alur Leukimia (K-562) secara In Vitroid
Appears in Collections:Food Science and Technology

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