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Please use this identifier to cite or link to this item: http://repository.ipb.ac.id/handle/123456789/79942
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dc.contributor.author., Hendrawati-
dc.contributor.authorRohaeti, Eti-
dc.contributor.authorEffendi, Hefni-
dc.contributor.authorK Darusman, Latifah-
dc.date.accessioned2016-04-20T08:25:32Z-
dc.date.available2016-04-20T08:25:32Z-
dc.date.issued2015-
dc.identifier.issn2224-3216-
dc.identifier.urihttp://repository.ipb.ac.id/handle/123456789/79942-
dc.language.isoidid
dc.publisherBogor Agricultural University (IPB)id
dc.publisherBogor Agricultural University (IPB)id
dc.titleCharacterization of Physico -Chemical Properties of Nano - Sized Moringa oleifera Seed Powder and Its AppIication as Natural Coagulant in Water Purifications Processid
dc.typeOtherid
Appears in Collections:Aquatic Resources Management

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