Please use this identifier to cite or link to this item: http://repository.ipb.ac.id/handle/123456789/78484
Title: Studi Tinggi Pemotongan Padi pada Kegiatan Panen Manual dan Perontokan Menggunakan Throw-In Type Power Thresher.
Authors: Astika, I Wayan
Nugroho, Santosa Adi
Issue Date: 2015
Publisher: IPB (Bogor Agricultural University)
Abstract: One way of threshing paddy grain is using throw-in type power thresher. Before threshing, paddy is cut at the upper point of the straw. The purpose of this study was to measure and compare the losses and working performances during cutting, transporting, and threshing among the height of 30, 40, 50 and 60 cm cutting above the ground with sickle and power thresher. The 40 cm height of cutting gave the lowest losses and total cost, those are 4.59 %, Rp 2 043 360/ha for Ciherang dan 5.03 %, Rp 1 704 860/ha for Inpari 13. The 60 cm height of cutting gave the best capacity, EFC (Effective Field Capacity) of cutting, EFC of transporting, and EFC of threshing are 0.005 ha/hour.person, 0.075 ha/hour.person, dan 0.191 ha/hour for Ciherang and 0.006 ha/hour.person, 0.104 ha/hour.person, dan 0.215 ha/hour for Inpari 13. Those factors can be taken into consideration, especially in selecting the height of cutting paddy based on the amount of losses and benefits that are caused by grain losses, costs, and work performances.
URI: http://repository.ipb.ac.id/handle/123456789/78484
Appears in Collections:UT - Agricultural and Biosystem Engineering

Files in This Item:
File SizeFormat 
F15san.pdf
  Restricted Access
1.74 MBAdobe PDFView/Open


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.