Perjalanan Invensi Menuju Inovasi Produktif Berbasis Tepung Ikan Lele (Clarias Gariepinus)

Please use this identifier to cite or link to this item: http://repository.ipb.ac.id/handle/123456789/77828

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DC Field	Value	Language
dc.contributor.author	Kusharto, Clara M	-
dc.date.accessioned	2016-01-20T08:21:07Z	-
dc.date.available	2016-01-20T08:21:07Z	-
dc.date.issued	2015	-
dc.identifier.uri	http://repository.ipb.ac.id/handle/123456789/77828	-
dc.description.abstract	Innovation is the process of creating and delivering new customer value in the marketplace and comes about though the successful combination of novel innovation and invention, and unique business opportunities. A unique innovation Catfish (Clarias gariepinus) flour was developed and used as a main ingredient of kind of rich protein foods such as biscuit, namely "Clarias Biscuit". However to run from invention to innovation it's takes time for researcher to achieved recognition from the market.	id
dc.language.iso	id	id
dc.publisher	INOTEK - IPB	id
dc.title	Perjalanan Invensi Menuju Inovasi Produktif Berbasis Tepung Ikan Lele (Clarias Gariepinus)	id
dc.type	Article	id
dc.subject.keyword	Inovasi Produktif	id
dc.subject.keyword	Tepung Ikan Lele	id
Appears in Collections:	Community Nutrition

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