Please use this identifier to cite or link to this item: http://repository.ipb.ac.id/handle/123456789/77114
Full metadata record
DC FieldValueLanguage
dc.contributor.authorSuptijah, Pipih-
dc.contributor.authorSuseno, Sugeng Heri-
dc.contributor.authorKurniawati-
dc.date.accessioned2015-12-23T02:12:54Z-
dc.date.available2015-12-23T02:12:54Z-
dc.date.issued2012-
dc.identifier.issn0854-9230-
dc.identifier.urihttp://repository.ipb.ac.id/handle/123456789/77114-
dc.description.abstractCarrageenan is a polysaccharide extracted from red seaweed Rhodophyceae, so it can be used as polysaccharide-based raw material such as hard capsule shell. Th e purpose of this study was to use carrageenan as hard capsule shell material. Th e processing of hard capsule shell was conducted manually by immersion of capsule cast into carrageenan solution. Th e formulation of the solution that used in this research consisted of four treatments, 3%, 4%, 5%, and 6% carrageenan concentration. Th e best formula was determined based on capsule shell spesifi cation, moisture content, and disintegration time. Th e carrageenan used in this research contained 18.38% moisture, 17.58% ash, 17.90% sulphate and 124 cP viscosity. Th e capsule shells specifi cation had 17.75-18.45 mm of length body capsule and 11.23-11.42 mm of cap, 7.19- 7.44 mm of body diameter and 7.35-7.69 mm of cap, 0.63-68 mL in volume, 0.029-0.151 mm in thickness, 0.037-0.129 g in weight of capsules. Th e carrageenan concentration signifi cantly aff ected disintegration time and viscosity solution of capsule shell formation, but no eff ect on the moisture content of the capsules shell. Th e best formulations capsule shell was 5% carrageenan that had 6,100-10,333 cP viscosity, 17.43% water content and 20.59 minutes disintegration time.id
dc.language.isoidid
dc.publisherMasyarakat Pengolahan Hasil Perikanan Indonesia (MPHPI)id
dc.relation.ispartofseriesVolume 15 Nomor 3;-
dc.titleAPLIKASI KARAGENAN SEBAGAI CANGKANG KAPSUL KERAS ALTERNATIF PENGGANTI KAPSUL GELATINid
dc.subject.keywordcarrageenanid
dc.subject.keywordcapsuleid
dc.subject.keyworddisintegration timeid
dc.subject.keywordviscosityid
dc.subject.keywordwater contentid
Appears in Collections:Jurnal Pengolahan Hasil Perikanan Indonesia

Files in This Item:
File SizeFormat 
JPHPI_2012_Vol.15No.3_223-231.pdf1.56 MBAdobe PDFView/Open


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.