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Please use this identifier to cite or link to this item: http://repository.ipb.ac.id/handle/123456789/73907
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dc.contributor.authorWijaya, C. Hanny
dc.contributor.authorFiekie, Azizati
dc.contributor.authorNurramdhan, Idham Fitriadi
dc.contributor.authorBachtiar, Boy M.
dc.contributor.authorAfandi, Frendy Ahmad
dc.contributor.authorIndariani, Susi
dc.contributor.authorIftari, Winny
dc.contributor.authorRatna Ekasari, Bernadeta
dc.contributor.authorTan, Edwin
dc.contributor.authorGrace
dc.date.accessioned2015-02-10T06:07:04Z
dc.date.available2015-02-10T06:07:04Z
dc.date.issued2014
dc.identifier.urihttp://repository.ipb.ac.id/handle/123456789/73907
dc.description.abstractCajuputs sugar free candy memiliki aktivitas fisiologis sebagai penjaga homeostasis mulut. Produk varian baru dari produk cajuputs candy original dan sudah berhasil dikomersialisasikan. Komposisi permen cajuput mampu menghambat pertumbuhan Streptococcus mutan penyebab karies gigi dan menekan viabilitas Candida albicans penyebab infeksi pada luka di rongga mulut (sariawan) sehingga berpotensi sebagai pangan fungsional pelega tenggorokan (sucrose candy) dan oral health care (non sucrose candy).en
dc.language.isoid
dc.publisherIPB (Bogor Agricultural University)
dc.titleSi Manis ‘Penjaga Kesehatan Mulut’en
dc.typeOtheren
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