Efforts to Control Escherichia coli and Salmonella spp. Contamination in Dangke, Traditional Processed Cow’s Milk in Enrekang Regency.

Please use this identifier to cite or link to this item: http://repository.ipb.ac.id/handle/123456789/68194

Full metadata record

DC Field	Value	Language
dc.contributor.advisor	Sudarwanto, Mirnawati B
dc.contributor.advisor	Sudirman, Idwan
dc.contributor.advisor	Malaka, Ratmawati
dc.contributor.author	Hatta, Wahniyathi
dc.date.accessioned	2014-03-12T03:44:58Z
dc.date.available	2014-03-12T03:44:58Z
dc.date.issued	2014
dc.identifier.uri	http://repository.ipb.ac.id/handle/123456789/68194
dc.description.abstract	Usaha Pengendalian Kontaminasi Escherichia coli dan Salmonella spp. pada Dangke, Olahan Susu Sapi Tradisional Kabupaten Enrekang	en
dc.language.iso	id
dc.title	Efforts to Control Escherichia coli and Salmonella spp. Contamination in Dangke, Traditional Processed Cow’s Milk in Enrekang Regency.	en
dc.subject.keyword	dangke	en
dc.subject.keyword	pathogen	en
dc.subject.keyword	contamination	en
dc.subject.keyword	control	en
dc.subject.keyword	Enrekang	en
Appears in Collections:	DT - Veterinary Science

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File	Description	Size	Format
2014wha.pdf Restricted Access	Fulltext	3.84 MB	Adobe PDF	View/Open
BAB I Pendahuluan.pdf Restricted Access	BAB I	291.94 kB	Adobe PDF	View/Open
BAB II Tinjauan Pustaka.pdf Restricted Access	BAB II	300.48 kB	Adobe PDF	View/Open
BAB III Metode Penelitian.pdf Restricted Access	BAB III	321 kB	Adobe PDF	View/Open
BAB IV Hasil dan Pembahasan.pdf Restricted Access	BAB IV	478.71 kB	Adobe PDF	View/Open
BAB V Kesimpulan dan Saran.pdf Restricted Access	BAB V	281.13 kB	Adobe PDF	View/Open
Cover.pdf Restricted Access	Cover	292.38 kB	Adobe PDF	View/Open
Daftar Pustaka.pdf Restricted Access	Daftar Pustaka	318.29 kB	Adobe PDF	View/Open
Lampiran.pdf Restricted Access	Lampiran	3.1 MB	Adobe PDF	View/Open
Ringkasan.pdf Restricted Access	Ringkasan	295.09 kB	Adobe PDF	View/Open

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