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dc.contributor.advisorCyrilla, Lucia
dc.contributor.advisorYamin, Moh.
dc.contributor.authorHerdian, Ridwan
dc.date.accessioned2014-01-23T03:38:12Z
dc.date.available2014-01-23T03:38:12Z
dc.date.issued2013
dc.identifier.urihttp://repository.ipb.ac.id/handle/123456789/67285
dc.description.abstractThis research is aimed to analyze the efficiency of sheep fattening production at Tawakal Farm, Caringin, Bogor. This research used three treatments with eight replication. The treatment was devided by the origin of the sheep’s seeds, which was the local sheep from Cicurug (West Java), Jampang (West Java), and Temanggung (Central Java). The sheep were given Brachiaria humidicola and tofu waste as feed. Average daily gain (ADG) and feed efficiency were observed. The result showed that sheep from Temanggung got the highest value of ADG (100.919±6.949 g/sheep) and the highest value of feed efficiency (0.113±0.008/sheep). The calculation of income analysis showed that the local sheep from Temanggung (Central Java) got the highest income (Rp 460 593±28 537.84/sheep) and the highest R/C ratio (1.63±0.05/sheep). In this study, the sheep from Temanggung (Jawa Tengah) which has cultivated at Tawakal Farm had the highest production efficiency.en
dc.language.isoid
dc.titleAnalisis Efisiensi Produksi Usaha Penggemukan Domba Tawakal Farm Caringin Bogor pada Asal Daerah Bakalan yang Berbedaen
dc.subject.keywordsheep fattening.en
dc.subject.keywordseed originen
dc.subject.keywordincreasing body weighten
dc.subject.keywordincome analysisen
dc.subject.keywordfeed efficiencyen
Appears in Collections:UT - Animal Production Science and Technology

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