Please use this identifier to cite or link to this item: http://repository.ipb.ac.id/handle/123456789/66385
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dc.contributor.authorRahayu, Arifah
dc.contributor.authorSusanto, Slamet
dc.contributor.authorPurwoko, B. S.
dc.contributor.authorDewi, I. S.
dc.date.accessioned2013-12-05T04:43:48Z
dc.date.available2013-12-05T04:43:48Z
dc.date.issued2013
dc.identifier.isbn978-979-25-1265-6-
dc.identifier.urihttp://repository.ipb.ac.id/handle/123456789/66385
dc.description.abstractThe objective of this work was to evaluate morphological and biochemical (isozyme) charaters of seeded and seedless pummelo accessions originated from Sumedang. Pati, Kudus and dan Magetan. Morphological characters contributed in grouping pummelo accessions were epicarp thickness, leaf lamina margin, vesicle length, epicarp color, petiole wing width and fruit shape, while isozyme characters were MDH (Rf 0,11 and 0,14) and ACP (Rf 0,24 and.0,33). ACP band at Rf 0,24 could be used as marker to differentiate seeded and seedless pummelo accessions. Separation between seeded and seedless accessions based on morphological characters occured at similarity coefficient of 0,63, while on isoenzyme characters occured at similarity coefficient of 0,49. Dendrogram based on combined morphological and isoenzyme data was able to differentiate seed bearing and seedless pummelo accessions. Principal component analysis results was congruent with that of morphological, isozyme, and combination of them.en
dc.publisherPerhimpunan Hortikultura Indonesia
dc.subjectmorphologyen
dc.subjectisoenzymeen
dc.subjectpummeloen
dc.subjectsimilarity coefficienten
dc.titleKarakterisasi Morfologi dan Biokimia Aksesi Pamelo {Citrus maxima (Burm.) Merr.} Berbiji dan Tidak Berbiji Asli Indonesiaen
dc.typePresentationen
Appears in Collections:Agronomy and Horticulture

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