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DC Field | Value | Language |
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dc.contributor.advisor | Winandi, Ratna | |
dc.contributor.author | Nisa, Chairun | |
dc.date.accessioned | 2013-07-18T02:16:08Z | |
dc.date.available | 2013-07-18T02:16:08Z | |
dc.date.issued | 2013 | |
dc.identifier.uri | http://repository.ipb.ac.id/handle/123456789/64712 | |
dc.description.abstract | There is a gap between national beef consumption and production. This gap could be a chance to open fattening beef cattle. PT Catur Mitra Taruma took that chance and opened fattening beef cattle on March 2010. The purpose of this research is to analyze the feasibility of fattening beef cattle in PT Catur Mitra Taruma. The research was conducted at the main office of PT Catur Mitra Taruma at South Jakarta and its feedlot stall is at Desa Cariu, Kabupaten Bogor. Data analysis method which is used on this research is qualitative analysis method to analyze feasibility based on non-financial aspect such as market aspect, technical aspect, management and law aspect, and also social, economic, and environmental aspect and quantitative analysis based on investment criteria and sensitivity analysis using switching value to analyze feasibility based on financial aspect. The result of this feasibility analysis shows that fattening beef cattle in PT Catur Mitra Taruma is feasible to run. Based on the sensitivity analysis using a switching value, the component ready for slaughter cattle sales volume is more sensitive to change than the component cost of concentrate feed. | en |
dc.description.abstract | Terdapat kesenjangan antara jumlah konsumsi daging sapi dengan jumlah produksi daging sapi nasional. Kesenjangan tersebut membuka peluang untuk bisnis penggemukan sapi potong. PT Catur Mitra Taruma melihat peluang tersebut dan membuka bisnis penggemukan sapi potong pada bulan Maret 2010. Tujuan dari penelitian ini adalah untuk menganalisis kelayakan bisnis penggemukan sapi potong pada PT Catur Mitra Taruma. Lokasi penelitian dilakukan di kantor pusat PT Catur Mitra Taruma di Jakarta Selatan dan di lokasi kandang penggemukan di Desa Cariu Kabupaten Bogor. Metode analisis data yang digunakan dalam penelitian ini adalah analisis kualitatif dan kuantitatif. Analisis kualitatif digunakan untuk menilai kelayakan bisnis berdasarkan aspek non finansial berupa aspek pasar, aspek teknis, aspek manajemen dan hukum, dan aspek sosial, ekonomi, dan lingkungan. Analisis kuantitatif berdasarkan kriteria penilaian investasi dan analisis sensitivitas mengunakan switching value digunakan untuk menilai kelayakan bisnis aspek finansial. Hasil analisis yang diperoleh, bisnis penggemukan sapi potong pada PT Catur Mitra Taruma layak untuk dijalankan baik berdasarkan aspek nonfinansial maupun aspek finansial. Berdasarkan analisis sensitivitas menggunakan switching value, komponen volume penjualan sapi siap potong lebih peka terhadap perubahan dibandingkan komponen biaya pakan konsentrat. | |
dc.subject | Bogor Agricultural University (IPB) | en |
dc.subject | feasibility. | en |
dc.subject | fattening | en |
dc.subject | beef cattle | en |
dc.title | Analisis Kelayakan Bisnis Penggemukan Sapi Potong pada PT Catur Mitra Taruma Desa Cariu Kecamatan Cariu Kabupaten Bogor | en |
Appears in Collections: | UT - Agribusiness |
Files in This Item:
File | Description | Size | Format | |
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H13cni.pdf Restricted Access | full text | 2.59 MB | Adobe PDF | View/Open |
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