Please use this identifier to cite or link to this item: http://repository.ipb.ac.id/handle/123456789/61872
Full metadata record
DC FieldValueLanguage
dc.contributor.advisorKustiyo, Aziz
dc.contributor.advisorNoviati, Tri
dc.contributor.authorHasibuan, Eka Hayana
dc.date.accessioned2013-04-01T06:51:56Z
dc.date.available2013-04-01T06:51:56Z
dc.date.issued2010
dc.identifier.urihttp://repository.ipb.ac.id/handle/123456789/61872
dc.description.abstractDiabetes Mellitus (DM) is a dangerous disease that causes the death of the fourth largest in the world. Persons with diabetes continues to increase by approximately 7 million people every year. The increase was caused by changing patterns of daily life such as a lack of activity, eating habits high in fat, carbohydrates and heredity. These habits might cause blood sugar levels rise, which further causes complications such as heart disease, kidney, liver, and gastrointestinal disorders that is dyspepsia. Dyspepsia diseases have symptoms similar to DM. There for in this study, for the diagnosis of disease were used as comparison. The application of VFI5 algorithm on the patient data can give good prediction results by generating an average accuracy of 90% is based on cross validation with a 3-fold. The result of interval training VFI5 algorithm states that DM disease and dyspepsia have similar symptoms, so for the layman it is difficult to distinguish the two diseases without laboratory tests.en
dc.subjectDiabetes Mellitusen
dc.subjectdyspepsiaen
dc.subjectVoting Feature Intervals 5en
dc.subject3-fold Cross Validationen
dc.subjectClassificationen
dc.titleThe prediction of Diabetes Mellitus disease, using the classification algorithm of Voting Feature Intervalsen
dc.titlePrediksi Penyakit Kencing Manis (Diabetes Mellitus) Menggunakan Algoritme Klasifikasi Voting Feature Intervals 5
Appears in Collections:UT - Computer Science

Files in This Item:
File SizeFormat 
G10ehh.pdf
  Restricted Access
957.27 kBAdobe PDFView/Open


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.