Please use this identifier to cite or link to this item:
http://repository.ipb.ac.id/handle/123456789/58533Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Ratih Adjie Maheswari, Rarah | |
| dc.date.accessioned | 2012-11-22T02:52:10Z | |
| dc.date.available | 2012-11-22T02:52:10Z | |
| dc.date.issued | 2011-10 | |
| dc.identifier.uri | http://repository.ipb.ac.id/handle/123456789/58533 | |
| dc.relation.ispartofseries | 978-602-8853-10-1; | - |
| dc.subject | Dadiah, Lactobabacillus Plantarum, Lactobacillus lactis, Probiotik | en |
| dc.title | Karakteristik Bakteri Asam Laktat Indigenus Dadiah Susu Kerbau Secara Kandidat Probiotik Pada Kondisi Saluran Pencernaan Secara In Vitro | en |
| dc.type | Article | en |
| Appears in Collections: | Proceedings | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| rarah karakteristik bakteri.pdf | 1.59 MB | Adobe PDF | View/Open |
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