Please use this identifier to cite or link to this item: http://repository.ipb.ac.id/handle/123456789/58443
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dc.contributor.authorMaretta, Delvi
dc.contributor.authorEfendi, Darda
dc.contributor.authorAziz, Sandra Arifin
dc.contributor.authorSastra, Dodo R.
dc.date.accessioned2012-11-09T08:22:10Z
dc.date.available2012-11-09T08:22:10Z
dc.date.issued2011
dc.identifier.isbn978-979-25-1209-0-
dc.identifier.urihttp://repository.ipb.ac.id/handle/123456789/58443
dc.descriptionProceedings of The Second International Symposium on Temulawak Tahun 2011en
dc.description.abstractThe aims of this research were to find the influence of the physical form of media (liquid and solid), composition of media (full and half strength concentration Murashige and Skoog (MS) media), benzylaminopurine (SAP) and sucrose concentration to the growth of explants and formation of micro rhizome. Research consists of three experiments that used factorial design. Cultures of all experiments were incubated in the dark for 16 hours day-l. The results showed that microrhizomes of Temulawak (Curcuma xanthorrhiza Roxb.) was formed in liquid half and full strength MS. Interaction SAP and sucrose had significant effect on rhizomes formation at 18 weeks. The rhizomes formation frequency was higher on media enhanced with BAP 1 and 2 gL-1 and higher sucrose concentration. More and larger micro rhizomes produced obtain from small• size shootsen
dc.publisherBiopharmaca Research Center IPB
dc.subjecttemulawaken
dc.subjectliquid MS mediaen
dc.subjectBAPen
dc.subjectsucroseen
dc.subjectmicrorhizomeen
dc.subjectin vitroen
dc.subjectcucurmaen
dc.titleIn Vitro Microrhizome Formation of Temulawak (Curcuma xanthorrhiza Roxb.)en
dc.typeArticleen
Appears in Collections:Agronomy and Horticulture

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