Please use this identifier to cite or link to this item: http://repository.ipb.ac.id/handle/123456789/55191
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dc.contributor.advisorHildebrant, Goetz
dc.contributor.advisorZessin, Karl Hans
dc.contributor.advisorSrikitjakarn, Lertark
dc.contributor.advisorPadungtod, Pawin
dc.contributor.authorTaufik, Epi
dc.date.accessioned2012-06-26T02:58:23Z
dc.date.available2012-06-26T02:58:23Z
dc.date.issued2007
dc.identifier.urihttp://repository.ipb.ac.id/handle/123456789/55191
dc.subjectBogor Agricultural University (IPB)en
dc.titleMicrobiological investigation of raw goat milk from commercial dairy goat farms in bogor indonesiaen
dc.subject.keywordStaphylococcus
dc.subject.keywordCoagulase positive staphylococci
dc.subject.keywordCoagulase negative staphylococci
Appears in Collections:MT - Veterinary Science

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2007eta.pdf
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full text4.24 MBAdobe PDFView/Open
Appendix.pdf
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appendix820.49 kBAdobe PDFView/Open
BAB I Introduction and Objectives.pdf
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BAB I402.14 kBAdobe PDFView/Open
BAB II Literature Review.pdf
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BAB II903.61 kBAdobe PDFView/Open
BAB III Materials and Methods.pdf
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BAB III1.7 MBAdobe PDFView/Open
BAB IV Discussion and Conclusions.pdf
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BAB IV847.74 kBAdobe PDFView/Open
Cover.pdf
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Cover284.98 kBAdobe PDFView/Open
References.pdf
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references531.23 kBAdobe PDFView/Open


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