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Please use this identifier to cite or link to this item: http://repository.ipb.ac.id/handle/123456789/5466
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dc.contributor.authorDewi, Norma Sari
dc.date.accessioned2010-04-20T03:33:16Z
dc.date.available2010-04-20T03:33:16Z
dc.date.issued2000
dc.identifier.urihttp://repository.ipb.ac.id/handle/123456789/5466
dc.publisherIPB (Bogor Agricultural University)
dc.titlePengaruh Subtitusi Tepung Sorgum pada Tepung Terigu terhadap Mutu Wafelid
Appears in Collections:MT - Agriculture

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