Keterpaduan Pasar Dan Faktor-Faktor Yang Mempengaruhi Harga Kakao Indonesia

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DC Field	Value	Language
dc.contributor.author	Firdaus, Muhammad
dc.contributor.author	Ariyoso, Ariyoso
dc.date.accessioned	2012-03-05T04:07:54Z
dc.date.available	2012-03-05T04:07:54Z
dc.date.issued	2010
dc.identifier.uri	http://repository.ipb.ac.id/handle/123456789/53625
dc.description.abstract	Cocoa is one of the major Indonesian agricultural export products. Currently Indonesia is one of the largest cocoa producer in the world. Cocoa export price still refers to New York Board on Trade. Thus Indonesia still acts as price taker. The aims of this study were to investigate the market integration between cocoa price in South Sulawesi, Indonesia and cocoa price in NYBOT, and to analyze some factors those affected the Indonesian cocoa price. This study found there were not market integration both in the short-term and long term. Some factors that significantly affected Indonesia cocoa price were NYBOT cocoa price, world consumption and exchange rate.	en
dc.publisher	Departemen Ilmu Ekonomi-Fakultas Ekonomi dan Manajemen-IPB
dc.relation.ispartofseries	Volume 3;No. 1
dc.subject	market integration	en
dc.subject	cocoa price	en
dc.subject	spot market	en
dc.title	Keterpaduan Pasar Dan Faktor-Faktor Yang Mempengaruhi Harga Kakao Indonesia	en
dc.type	Article	en
Appears in Collections:	Jurnal Ekonomi dan Kebijakan Pembangunan

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JEKP vol3 no1 jan 2010 - Keterpaduan pasar dan faktor-faktor yang mempengaruhi harga kakao di indonesia.pdf	Main Article	98.49 kB	Adobe PDF	View/Open

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