Tingkat kejadian mitotoksin pada makanan bayi asal Indonesia (the incidence of mycotoxin in baby food from Indonesia)

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DC Field	Value	Language
dc.contributor.author	Ramadhani, Ira
dc.contributor.author	Sudarwanto, Mirnawati
dc.contributor.author	Wibawa, I Wayan Teguh
dc.contributor.author	Usleber, Ewald
dc.date.accessioned	2011-12-20T04:47:51Z
dc.date.available	2011-12-20T04:47:51Z
dc.date.issued	2004
dc.identifier.uri	http://repository.ipb.ac.id/handle/123456789/52657
dc.description.abstract	fifty-five samples of baby food from Indonesia have been studied to detect incidence of mcotoxin using direct competitive enzyme-linked immunoserbent assay (ELISA). From this research, it was found 31 samples positive aflatoxin total (7.27%) and 3 samples positives deoxyvalenol (DON) (5.45%).	en
dc.publisher	IPB (Bogor Agricultural University)
dc.title	Tingkat kejadian mitotoksin pada makanan bayi asal Indonesia (the incidence of mycotoxin in baby food from Indonesia)	en
dc.title.alternative	Forum Pascasarjana Vol. 27 No. 2 April 2004	en
Appears in Collections:	Forum Pascasarjana

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