Perbaikan proses penjernihan nira tebu pada industri gula merah tebu (studi kasus pada industri gula merah tebu di Kecamtana Kebunsari, Kabupaten Madiun)

Please use this identifier to cite or link to this item: http://repository.ipb.ac.id/handle/123456789/48506

Full metadata record

DC Field	Value	Language
dc.contributor.author	Yustiningsih, Firdaussy
dc.date.accessioned	2011-07-18T07:43:39Z
dc.date.available	2011-07-18T07:43:39Z
dc.date.issued	2006
dc.identifier.uri	http://repository.ipb.ac.id/handle/123456789/48506
dc.description.abstract	cane brown sugar is a preferable alternative to fulfill the increasing needs of sugar in Indonesia. Cane brown sugar is a sugar which was resulted from sugarcane juice cooking, with or without the additional of the allowed food added material, and has the color of brown.	en
dc.publisher	IPB (Bogor Agricultural University)
dc.subject	Bogor Agricultural University (IPB)	en
dc.title	Perbaikan proses penjernihan nira tebu pada industri gula merah tebu (studi kasus pada industri gula merah tebu di Kecamtana Kebunsari, Kabupaten Madiun)	en
Appears in Collections:	UT - Agroindustrial Technology

Files in This Item:

File	Description	Size	Format
F06fyu.pdf Restricted Access	fulltext	4.39 MB	Adobe PDF	View/Open

DSpace JSPUI