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Please use this identifier to cite or link to this item: http://repository.ipb.ac.id/handle/123456789/45223
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dc.contributor.authorSuprayogi, Agik
dc.contributor.authorKusharto, Clara M.
dc.contributor.authorAstuti, Dewi A.
dc.date.accessioned2011-05-18T03:28:43Z
dc.date.available2011-05-18T03:28:43Z
dc.date.issued2010
dc.identifier.urihttp://repository.ipb.ac.id/handle/123456789/45223
dc.publisherIPB (Bogor Agricultural University)
dc.titleProduksi Fraksi Ekstrak Daun Katuk (Sauropus androgynus) Sebagai Bahan Feed Additive Dalam Peningkatan Kualitas Kesehatan Daging Dombaen
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Presentasi, Agik,FKH,PUI,10 bagian1.pptResearch Presentation1.87 MBMicrosoft PowerpointView/Open
Presentasi, Agik,FKH,PUI,10 bagian2.pptResearch Presentation819 kBMicrosoft PowerpointView/Open
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