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Please use this identifier to cite or link to this item: http://repository.ipb.ac.id/handle/123456789/44496
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dc.contributor.authorKusuma, Reisa Astri
dc.contributor.authorPermana, Dede
dc.contributor.authorIqbal, Muhammad
dc.contributor.authorTanaya, Dhias
dc.contributor.authorSatria, Contardo
dc.date.accessioned2011-04-28T06:32:45Z
dc.date.available2011-04-28T06:32:45Z
dc.date.issued2010
dc.identifier.urihttp://repository.ipb.ac.id/handle/123456789/44496
dc.publisherBogor Agricultural University, Institut Pertanian Bogor
dc.titleKajian Produksi Kecap Manis Berbasis Kacang Komak (Lablab purpureus (l.) sweet) dengan Metode Hidrolisis dan Penambahan Enzim Bromelin dari Nenasen
Appears in Collections:PKM - Penelitian

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LAPORAN AKHIR (5).docpenelitian2.07 MBMicrosoft WordView/Open
LAPORAN AKHIR (6).pdfpenelitian368.84 kBAdobe PDFThumbnail
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Presentasi-2 kecap manis.pptkewirausahaan 11.77 MBMicrosoft PowerpointView/Open
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