Please use this identifier to cite or link to this item:
http://repository.ipb.ac.id/handle/123456789/44449Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Gifari, Achmad | |
| dc.contributor.author | Febriana Dewi K. | |
| dc.contributor.author | Rusdi | |
| dc.contributor.author | Septembriani, Putri | |
| dc.contributor.author | Nisa, Nurlatifa Khairun | |
| dc.date.accessioned | 2011-04-28T03:48:45Z | |
| dc.date.available | 2011-04-28T03:48:45Z | |
| dc.date.issued | 2010 | |
| dc.identifier.uri | http://repository.ipb.ac.id/handle/123456789/44449 | |
| dc.publisher | Bogor Agricultural University, Institut Pertanian Bogor | |
| dc.title | Pemanfaatan Kijing Lokal (Pilsbryoconcha Exilis) Sebagai Bahan Subtitusi Pangan Berprotein Tinggi Melalui Program Pelatihan Pembuatan Nugget Dan Kaki Naga Di Desa Cikamunding, Kecamatan Cilograng, Kabupaten Lebak-Banten | en |
| Appears in Collections: | PKM - Pengabdian kepada Masyarakat | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| LAPORAN AKHIR PROGRAM KREATIVITAS MAHASISWA.doc | pengabdian masyarakat | 3.63 MB | Microsoft Word | View/Open |
| LAPORAN AKHIR PROGRAM KREATIVITAS MAHASISWA (Achmad Gifari).pdf | pengabdian masyarakat | 1.03 MB | Adobe PDF | ![]() View/Open |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.
