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Please use this identifier to cite or link to this item: http://repository.ipb.ac.id/handle/123456789/44287
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dc.contributor.authorNurfadhilah
dc.contributor.authorAgustina, Zulhadiati
dc.contributor.authorBani, Chandra Syayid
dc.date.accessioned2011-04-25T08:13:51Z
dc.date.available2011-04-25T08:13:51Z
dc.date.issued2011
dc.identifier.urihttp://repository.ipb.ac.id/handle/123456789/44287
dc.publisherBogor Agricultural University, Institut Pertanian Bogor
dc.titleFermentasi : Teknologi Sederhana Pengolahan Bahan Baku Lokal Dalam Pembuatan Pakan Ikanen
Appears in Collections:PKM - Gagasan Tertulis

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