Please use this identifier to cite or link to this item: http://repository.ipb.ac.id/handle/123456789/36049
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dc.contributor.authorKartika, Elis
dc.contributor.authorIlyas, Satriyas
dc.date.accessioned2010-08-05T02:16:13Z
dc.date.available2010-08-05T02:16:13Z
dc.date.issued1994
dc.identifier.urihttp://repository.ipb.ac.id/handle/123456789/36049
dc.description.abstractThe purpose of this experiment was to investigate the effect of various levels of seed maturity and conservation methods on seed vigor and seedling vigor of broad bean (Phaseolus vulgaris L.). The experiment was conducted at Darmaga IV Experimental Station, seed Science and Technology Laboratory-Leuwikopo, IPB and BIOTROP, Tajur.id
dc.publisherIPB (Bogor Agricultural University)
dc.relation.ispartofseriesVol.22 No.2-
dc.titlePengaruh Tingkat Kemasakan Benih Dan Metode Konservasi Terhadap Vigir Benih Dan Vigor Kacang Jogo (Phaseolus Vulgaris L.)id
dc.title.alternativeBuletin Agronomi Vol.22 No.2, Th. 1994-
Appears in Collections:Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy)

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