Please use this identifier to cite or link to this item:
http://repository.ipb.ac.id/handle/123456789/35771Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Sadikin, Irfan | |
| dc.contributor.author | Widajati, Eny | |
| dc.contributor.author | Salma, Selly | |
| dc.date.accessioned | 2010-08-03T03:56:49Z | |
| dc.date.available | 2010-08-03T03:56:49Z | |
| dc.date.issued | 2010 | |
| dc.identifier.uri | http://repository.ipb.ac.id/handle/123456789/35771 | |
| dc.publisher | IPB (Bogor Agricultural University) | |
| dc.title | Pengaruh Methylo Bacterium spp. terhadap Viabilitas Kakao (Theobroma cacao L.) | id |
| Appears in Collections: | Agronomy and Horticulture | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| irfan_sadikin.pdf | Publikasi | 424.02 kB | Adobe PDF | ![]() View/Open |
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