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Issue DateTitleAuthor(s)
2008Addition of sardinella longiceps oil in the form of Ca-soap into the Ration: 1. Its effects on sheep performanceSudarman, A.; Wiryawan, I Komang Gede; Markhamah, H.
2007Polisakarida Mengandung Mannan dari Bungkil Inti Sawit sebagai Antimikroba Salmonella typhimurium pada AyamTafsin, M.; Sofyan, L.A.; Ramli, N.; Wiryawan, I Komang Gede; Zarkasie, K.; Piliang, W.G.
2006Kajian penambahan ragi tape pada pakan terhadap konsumsi, pertambahan bobot badan, rasio konversi pakan, dan mortalitas tikus (Rattus norvegicus)Sianturi, E.M.; Fuah, A.M.; Wiryawan, I Komang Gede
2008Carcass Composition and Cholesterol Content of Broiler Chicken Suffered from Diarrhea and Fed Bay Leaf Meal (Syzygium polyanthum Wight)Suharti, S.; Banowati, Annisa; Hermana, W.; Wiryawan, I Komang Gede
2008Pemberian tepung daun salam (Syzygium polyanthum (Wight) Walp.) dalam ransum sebagai bahan antibakteri Escherichia coli terhadap organ dalam ayam broilerHermana, W.; Puspitasari, D.I.; Wiryawan, I Komang Gede; Suharti, S.
2008Synchronization Ratio of N-Protein and Energy Supplies as a Basis for Diet Formulation in RuminantHermon; Suryahadi; Wiryawan, I Komang Gede; Hardjosoewignjo, S.
2007Peningkatan performa ayam broiler dengan suplementasi daun salam [Syzygium polyanthum (Wight) Walp] sebagai antibakteri Escherichia coliWiryawan, I Komang Gede; Luvianti, S.; Hermana, W.; Suharti, S.
2009The Effectivity of Mulberry Leaves to Substitute Concentrate in the in Vitro Ruminal SystemSyahrir, S.; Wiryawan, I Komang Gede; Parakkasi, A.; Winugroho, M.; Sari, O.N.P.
2005Kajian antibakteri temulawak, jahe dan bawang putih terhadap Salmonella lyphimuriam serta pengaruh bawang putih terhadap performans dan respon imun ayam pedagingWiryawan, I Komang Gede; Suharti, S.; Bintang, M.
2009Chemical Composition Response of Cocoa Pod Incubated with Phanerochaete chrysosporium on Manganese and Calcium SupplementationSuparjo; Wiryawan, I Komang Gede; Laconi, E.B.; Mangunwidjaja, D.

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